β-Mannanase

This product is refined using improved bacterial strains through deep liquid fermentation and advanced post-treatment processes. It has high enzyme activity, excellent properties, and stable quality, making it your excellent choice.Mechanism of actionThere are anti nutritional factors such as mannan in feed raw materials, which cannot be decomposed by monogastric animals. When these substances accumulate to a certain amount in the body, they will affect the synthesis and utilization of nutrients, leading to adverse symptoms such as insulin growth factor inhibition, intestinal bloating, diarrhea, etc., seriously affecting animal production. Mannanase can specifically break down glycosidic bonds in mannan, releasing oligosaccharides such as mannan oligosaccharides, eliminating anti nutritional components, and increasing feed energy. After adding β – mannanase to soybean meal diet, energy digestion rate can be increased by 3-5%, crude protein digestion rate can be increased by 3-7%, crude fiber digestion rate can be increased by 6-8%, and digestive energy can be increased by 80-100Kcal/kg. This not only provides more energy for the body, but also promotes the proliferation of beneficial microorganisms in the intestine and improves animal productivity.